Bile salt and acid tolerance of Lactobacillus rhamnosus strains isolated from Parmigiano Reggiano cheese. (Q53868311)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bile salt and acid tolerance of Lactobacillus rhamnosus strains isolated from Parmigiano Reggiano cheese. |
scientific article |
Statements
Bile salt and acid tolerance of Lactobacillus rhamnosus strains isolated from Parmigiano Reggiano cheese (English)
Lactobacillus rhamnosus
1 reference
Reale A
Grazia L