Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats. (Q53924961)
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scientific article
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English | Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats. |
scientific article |
Statements
Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats. (English)
1 reference
Elodie Peyron-Caso
1 reference
Annie Quignard-Boulangé
1 reference
Muriel Laromiguière
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Sandrine Feing-Kwong-Chan
1 reference
Annie Véronèse
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Bernadette Ardouin
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Gérard Slama
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Salwa W Rizkalla
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1 July 2003
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133
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7
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2239-2243
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Identifiers
1 reference