Injury produced by free fatty acids to lysosomes and mitochondria in cultured heart muscle and endothelial cells. (Q54172277)

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scientific article published in November 1974
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Injury produced by free fatty acids to lysosomes and mitochondria in cultured heart muscle and endothelial cells.
scientific article published in November 1974

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    Injury produced by free fatty acids to lysosomes and mitochondria in cultured heart muscle and endothelial cells. (English)

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