Barley-derived β-glucans increases gut permeability, ex vivo epithelial cell binding to E. coli, and naive T-cell proportions in weanling pigs. (Q54341032)
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English | Barley-derived β-glucans increases gut permeability, ex vivo epithelial cell binding to E. coli, and naive T-cell proportions in weanling pigs. |
scientific article |
Statements
Barley-derived β-glucans increases gut permeability, ex vivo epithelial cell binding to E. coli, and naive T-cell proportions in weanling pigs. (English)
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J B Ewaschuk
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I R Johnson
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K L Madsen
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T Vasanthan
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R Ball
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5 March 2012
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90
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8
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2652-2662
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