Survival of Escherichia coli O157:H7 in ground beef after sublethal heat shock and subsequent isothermal cooking. (Q54399315)
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English | Survival of Escherichia coli O157:H7 in ground beef after sublethal heat shock and subsequent isothermal cooking. |
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Survival of Escherichia coli O157:H7 in ground beef after sublethal heat shock and subsequent isothermal cooking. (English)
Wiegand KM
Ingham SC
Ingham BH
1 August 2009
72
8
1727-1731
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