Thermal denaturation of tilapia myosin and its subunits as affected by constantly increasing temperature. (Q54452120)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Thermal denaturation of tilapia myosin and its subunits as affected by constantly increasing temperature. |
scientific article |
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Thermal denaturation of tilapia myosin and its subunits as affected by constantly increasing temperature (English)
Zachary Harold Reed
1 September 2011
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