Susceptibility to proteinases of yeast enzymes selectively modified by fatty acids. (Q54509588)
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Language | Label | Description | Also known as |
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English | Susceptibility to proteinases of yeast enzymes selectively modified by fatty acids. |
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Susceptibility to proteinases of yeast enzymes selectively modified by fatty acids. (English)
N Burlini
G M Hanozet
M T Vincenzini
P Vanni
A Guerritore
1 November 1982
708
2
225-232