Access to luxury foods in Central Europe during the Roman period: the archaeobotanical evidence (Q54669744)
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scientific article published in January 2003
Language | Label | Description | Also known as |
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English | Access to luxury foods in Central Europe during the Roman period: the archaeobotanical evidence |
scientific article published in January 2003 |
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Access to luxury foods in Central Europe during the Roman period: the archaeobotanical evidence (English)
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January 2003
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34
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3
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542-557
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