Long-term effects of dietary alpha-linolenic acid from perilla oil on serum fatty acids composition and on the risk factors of coronary heart disease in Japanese elderly subjects. (Q54772066)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Long-term effects of dietary alpha-linolenic acid from perilla oil on serum fatty acids composition and on the risk factors of coronary heart disease in Japanese elderly subjects. |
scientific article |
Statements
Long-term effects of dietary alpha-linolenic acid from perilla oil on serum fatty acids composition and on the risk factors of coronary heart disease in Japanese elderly subjects (English)
O Ezaki
M Takahashi
T Shigematsu
K Shimamura
J Kimura
H Ezaki
1 December 1999