Decaffeination of fresh green tea leaf (Camellia sinensis) by hot water treatment (Q56442770)
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article by H LIANG et al published 2007 in Food Chemistry
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Decaffeination of fresh green tea leaf (Camellia sinensis) by hot water treatment |
article by H LIANG et al published 2007 in Food Chemistry |
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Decaffeination of fresh green tea leaf (Camellia sinensis) by hot water treatment (English)
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2007
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101
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4
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1451-1456
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