Discrimination of truffle fruiting body versus mycelial aromas by stir bar sorptive extraction (Q56990163)

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scientific article published on 14 June 2007
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Discrimination of truffle fruiting body versus mycelial aromas by stir bar sorptive extraction
scientific article published on 14 June 2007

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    Discrimination of truffle fruiting body versus mycelial aromas by stir bar sorptive extraction (English)
    Richard Splivallo
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