Feasibility of brewing makgeolli using Pichia anomala Y197-13, a non-Saccharomyces cerevisiae (Q57224640)

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scientific article published on 01 December 2012
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Feasibility of brewing makgeolli using Pichia anomala Y197-13, a non-Saccharomyces cerevisiae
scientific article published on 01 December 2012

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    Feasibility of brewing makgeolli using Pichia anomala Y197-13, a non-Saccharomyces cerevisiae (English)

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