antheraxanthin (Q572404)

zeaxanthin epoxidase activity

inferred from SMILES

part of

1 reference

Gene Ontology release 2020-05-02

Rhea release 113

capsanthin synthase activity

1 reference

reference URL

http://geneontology.org/external2go/rhea2go

imported from Wikimedia project

1 February 2021

chemical structure

Antheraxanthin.svg
620 × 123; 20 KB

1 reference

German Wikipedia

Antheraxanthin structure.svg
512 × 174; 58 KB

0 references

mass

584.422946 dalton

1 reference

Antheraxanthin (English)

(1R,3S,6S)-6-[(1E,3Z,5E,7E,9E,11E,13E,15Z,17E)-18-[(4R)-4-hydroxy-2,6,6-trimethylcyclohexen-1-yl]-3,7,12,16-tetramethyloctadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-3-ol

5 October 2016

stereoisomer of

2 references

inferred from InChIKey

(1R,3S,6S)-6-[(1E,3E,5E,7E,9Z,11E,13E,15E,17E)-18-[(4R)-4-hydroxy-2,6,6-trimethylcyclohexen-1-yl]-3,7,12,16-tetramethyloctadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-3-ol

inferred from InChI

1 reference

(1R,3S,6S)-6-[(1E,3Z,5E,7E,9E,11E,13E,15E,17E)-18-[(4R)-4-hydroxy-2,6,6-trimethylcyclohexen-1-yl]-3,7,12,16-tetramethyloctadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-3-ol

inferred from InChI

1 reference

1 reference

C₄₀H₅₆O₃

1 reference

Antheraxanthin (English)

5 October 2016

canonical SMILES

CC1=C(C(CC(C1)O)(C)C)C=CC(=CC=CC(=CC=CC=C(C)C=CC=C(C)C=CC23C(CC(CC2(O3)C)O)(C)C)C)C

1 reference

Antheraxanthin (English)

5 October 2016

isomeric SMILES

CC1=C(C(C[C@@H](C1)O)(C)C)/C=C/C(=C/C=C/C(=C/C=C/C=C(\C)/C=C/C=C(\C)/C=C/[C@]23[C@](O2)(C[C@H](CC3(C)C)O)C)/C)/C

1 reference

Nutritional and Medical Importance of Red Pepper (Capsicum spp.)

Antheraxanthin (English)

5 October 2016

5 references

Separation and quantification of the carotenoid pigments in red peppers (Capsicum annuum L.), paprika, and oleoresin by reversed-phase HPLC

Carotenoid composition in the fruits of red paprika (Capsicum annuum var. lycopersiciforme rubrum) during ripening; biosynthesis of carotenoids in red paprika

Carotenoid Composition in the Fruits ofCapsicumannuumCv. Szentesi Kosszarvú during Ripening

Carotenoid biosynthesis changes in five red pepper (Capsicum annuum L.) cultivars during ripening. Cultivar selection for breeding

Metasequoia glyptostroboides

1 reference

Ketocarotenoids—Autumn carotenoids in Metasequoia glyptostroboides

Arabidopsis thaliana

2 references

Temperature-sensitive Arabidopsis mutant defective in 1-deoxy-d -xylulose 5-phosphate synthase within the plastid non-mevalonate pathway of isoprenoid biosynthesis

A novel method for growing Arabidopsis thaliana plants hydroponically

Vergonis planta

1 reference

Carotenoids from Yellow Passion Fruit (Passifloraedulis)

Acer palmatum

1 reference

Botrylloides violaceus

1 reference

Carotenoids of sea squirts—II. Comparative biochemical studies of carotenoids in sea squirts

Brassica juncea

1 reference

Brassica oleracea

2 references

Phytochemical profiles of Brassicaceae vegetables and their multivariate characterization using chemometrics

Celastrus orbiculatus

2 references

Sterically hindered carotenoids with 3Z, 5Z configuration from the seeds of oriental bitter sweet, Celastrus orbiculatus.

Sterically hindered carotenoids with 3Z, 5Z configuration from the seeds of oriental bitter sweet, Celastrus orbiculatus.

Cladonia

1 reference

Carotenoids in lichens from the Canary Islands

Wild Carrot

1 reference

Erythrotrichia carnea

1 reference

Chlorophyll and carotenoids of the red alga Erythrotrichia carnea

Eschscholzia californica

1 reference

A new retro-carotenoid from the petals of the Californian yellow poppy Eschscholtzia californica

soybean

1 reference

Hibiscus syriacus

1 reference

Identification of carotenoid constituents in Hibiscus syriacus

Lactuca serriola

1 reference

Laminaria digitata

1 reference

Algal carotenoids 54. Carotenoids of brown algae (Phaeophyceae)

Saccharina latissima

1 reference

Algal carotenoids 54. Carotenoids of brown algae (Phaeophyceae)

Mantoniella squamata

1 reference

Carotenoids from further prasinophytes

Perilla frutescens

1 reference

Pittosporum tobira

1 reference

Pittosporumxanthins, cycloaddition products of carotenoids with alpha-tocopherol from seeds of Pittosporum tobira

peach

1 reference

The constitution and absolute stereochemistry of persicaxanthin

Ramalina capitata

2 references

Effect of Nitrate and Ammonium Ions on the Pigment Content (Xanthophylls, Carotenes and Chlorophylls) of Ramalina Capitata

Effect of Nitrate and Ammonium Ions on the Pigment Content (Xanthophylls, Carotenes and Chilorophylls) of Ramalina Capitata

radish

2 references

Deciphering the Nutraceutical Potential of -A Comprehensive Overview

Satsuki azalea

1 reference

Stereocaulon vulcani

1 reference

Carotenoids in lichens from the Canary Islands

Sticta canariensis

1 reference

Carotenoids in lichens from the Canary Islands

maize

1 reference

Diospyros kaki

2 references

Lipids of the fruit of Diospyros kaki

Carotenoid changes in the peel of ripening persimmon (Diospyros kaki) cv Triumph

Rhinogobius brunneus

1 reference

Isolation of stereoisomeric epoxy carotenoids and new acetylenic carotenoid from the common freshwater goby Rhinogobius brunneus

Rosa foetida

1 reference

Eine Neuuntersuchung der Carotinoide ausRosa foetida: Struktur von 12 neuen Carotinoiden; stereoisomere Luteoxanthine, Auroxanthine, Latoxanthine und Latochrome

potato

2 references

Carotenoids and carotenoid esters in potatoes (Solanum tuberosum L.): new insights into an ancient vegetable

Identification of metabolites associated with water stress responses in Solanum tuberosum L. clones

Viola tricolor

1 reference

Occurrence of 15-cis-violaxanthin in Viola tricolor

Rhinogobius formosanus

1 reference

Isolation of stereoisomeric epoxy carotenoids and new acetylenic carotenoid from the common freshwater goby Rhinogobius brunneus

Laminaria saccharina

1 reference

Algal carotenoids 54. Carotenoids of brown algae (Phaeophyceae)

Cucurbita

1 reference

Isolation and structural elucidation of cucurbitaxanthin a and b from pumpkin cucurbita maxima

asparagus

1 reference

Carotenoid composition in the fruits of Asparagus officinalis.

Mangifera indica

1 reference

CAROTENOIDS IN 3 STAGES OF RIPENING OF MANGO

Spinacia oleracea

1 reference

Localization of prenylquinones in the envelope of spinach chloroplasts

Brassica rapa

1 reference

Metabolic Profiling in Chinese Cabbage (Brassica rapa L. subsp. pekinensis) Cultivars Reveals that Glucosinolate Content Is Correlated with Carotenoid Content.

basil

1 reference

Epidermal coumaroyl anthocyanins protect sweet basil against excess light stress: multiple consequences of light attenuation

Oryza sativa

1 reference

Impact of UV-B irradiation on photosynthetic performance and chloroplast membrane components in Oryza sativa L

tomato

1 reference

Screening of Carotenoids in Tomato Fruits by Using Liquid Chromatography with Diode Array-Linear Ion Trap Mass Spectrometry Detection

Vitis vinifera

1 reference

https://plantreactome.gramene.org/PathwayBrowser/#/R-OSA-2744345&DTAB=MT

Carotenoids of the grape

1 reference

Identifiers

InChI

InChI=1S/C40H56O3/c1-29(17-13-19-31(3)21-22-36-33(5)25-34(41)26-37(36,6)7)15-11-12-16-30(2)18-14-20-32(4)23-24-40-38(8,9)27-35(42)28-39(40,10)43-40/h11-24,34-35,41-42H,25-28H2,1-10H3/b12-11+,17-13+,18-14+,22-21+,24-23+,29-15+,30-16+,31-19+,32-20+/t34-,35+,39-,40+/m1/s1

1 reference

Antheraxanthin (English)

5 October 2016

2 references

Antheraxanthin (English)

5 October 2016

ChEBI release 2020-09-01

CAS Registry Number

640-03-9

2 references

Global Substance Registration System

UNII

0306J2L3DV

ANTHERAXANTHIN (English)

5 October 2016

https://commonchemistry.cas.org/detail?cas_rn=640-03-9

9 April 2021

1 reference

Antheraxanthin (English)

5 October 2016

1 reference

Antheraxanthin (English)

5 October 2016

Reaxys registry number

101042

1 reference

antheraxanthin (English)

5 October 2016

ChEBI ID

27867

mapping relation type

2 references

antheraxanthin (English)

5 October 2016

International Chemical Identifier

InChI

InChI=1S/C40H56O3/c1-29(17-13-19-31(3)21-22-36-33(5)25-34(41)26-37(36,6)7)15-11-12-16-30(2)18-14-20-32(4)23-24-40-38(8,9)27-35(42)28-39(40,10)43-40/h11-24,34-35,41-42H,25-28H2,1-10H3/b12-11+,17-13+,18-14+,22-21+,24-23+,29-15+,30-16+,31-19+,32-20+/t34-,35+,39-,40+/m1/s1

SureChEMBL ID

SCHEMBL96300

2 references

inferred from InChIKey

MSBNK-Kyoto_Univ-CA000003

1 reference

MassBank accession ID

0 references

SPLASH

splash10-01i8-0040490000-368ea47272ba42a88fb0

0 references

Human Metabolome Database ID

0 references

1 reference

Global Substance Registration System

antheraxanthin (English)

5 October 2016

2 references

UNII

0306J2L3DV

ANTHERAXANTHIN (English)

5 October 2016

0 references

0 references

1 reference