Radical-scavenging Activity, Protective Effect Against Lipid Peroxidation and Mineral Contents of Monofloral Cuban Honeys (Q57245597)

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19 January 2020

title

Radical-scavenging activity, protective effect against lipid peroxidation and mineral contents of monofloral Cuban honeys (English)

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19 January 2020

author

José M Alvarez-Suarez

1

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19 January 2020

Francesca Giampieri

2

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19 January 2020

Elisabetta Damiani

3

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19 January 2020

Paola Astolfi

4

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19 January 2020

Daniele Fattorini

5

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19 January 2020

Francesco Regoli

6

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19 January 2020

José L Quiles

7

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19 January 2020

Maurizio Battino

8

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19 January 2020

6

Francesco Regoli

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Daniele Fattorini

5

object named as

Daniele Fattorini

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author name string

José M. Alvarez-Suarez

1

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Francesca Giampieri

2

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Elisabetta Damiani

3

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Paola Astolfi

4

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José L. Quiles

7

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Maurizio Battino

8

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publication date

1 March 2012

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Plant Foods for Human Nutrition

19 January 2020

published in

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19 January 2020

volume

67

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issue

1

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19 January 2020

page(s)

31-38

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https://scigraph.springernature.com/pub.10.1007/s11130-011-0268-7

19 January 2020

exact match

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cites work

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The antibacterial activity of honey against coagulase-negative staphylococci

21 January 2018

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Free radicals in the physiological control of cell function

21 January 2018

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Antioxidant capacity of honeys from various floral sources based on the determination of oxygen radical absorbance capacity and inhibition of in vitro lipoprotein oxidation in human serum samples

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Buckwheat honey increases serum antioxidant capacity in humans

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Flavonoids in food and their health benefits

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Oxidative mechanisms in the toxicity of metal ions

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Metal-induced developmental toxicity in mammals: a review

21 January 2018

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Antioxidant characterization of native monofloral Cuban honeys.

21 January 2018

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Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds

21 January 2018

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The sensitivity to honey of Gram-positive cocci of clinical significance isolated from wounds

21 January 2018

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Antioxidant activity of Paraguayan plant extracts

21 January 2018

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Spin trapping: ESR parameters of spin adducts

21 January 2018

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Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction

21 January 2018

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Ferrous ion oxidation in the presence of xylenol orange for detection of lipid hydroperoxide in low density lipoprotein

21 January 2018

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Antioxidant capacity of Venezuelan honey in wistar rat homogenates

21 January 2018

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Mineral content and botanical origin of Spanish honeys.

21 January 2018

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Bioavailability of Phenolic Antioxidants Associated with Dietary Fiber: Plasma Antioxidant Capacity After Acute and Long-Term Intake in Humans

21 January 2018

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Determination of the total phenolic, flavonoid and proline contents in Burkina Fasan honey, as well as their radical scavenging activity

21 January 2018

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Tualang honey has higher phenolic content and greater radical scavenging activity compared with other honey sources

21 January 2018

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12 December 2020

Iron involvement in neural damage and microgliosis in models of neurodegenerative diseases

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12 December 2020

Reevaluation of assay methods and establishment of kit for superoxide dismutase activity

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12 December 2020

Antibacterial activity of honey against strains of Staphylococcus aureus from infected wounds.

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12 December 2020

Substituting honey for refined carbohydrates protects rats from hypertriglyceridemic and prooxidative effects of fructose

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12 December 2020

Free radical production and quenching in honeys with wound healing potential

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12 December 2020

10.1007/S11130-011-0268-7

Identifiers

DOI

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19 January 2020

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