A vegan diet free of gluten improves the signs and symptoms of rheumatoid arthritis: the effects on arthritis correlate with a reduction in antibodies to food antigens (Q57350820)
Jump to navigation
Jump to search
scientific article published on 01 October 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A vegan diet free of gluten improves the signs and symptoms of rheumatoid arthritis: the effects on arthritis correlate with a reduction in antibodies to food antigens |
scientific article published on 01 October 2001 |
Statements
A vegan diet free of gluten improves the signs and symptoms of rheumatoid arthritis: the effects on arthritis correlate with a reduction in antibodies to food antigens (English)
I Hafström
B Ringertz
A Spångberg
L von Zweigbergk
S Brannemark
I Nylander
J Rönnelid
1 October 2001