Purification of egg yolk immunoglobulins (Q57399855)

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scientific article published on 01 June 1988
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English
Purification of egg yolk immunoglobulins
scientific article published on 01 June 1988

    Statements

    Purification of egg yolk immunoglobulins. A two-step procedure using hydrophobic interaction chromatography and gel filtration (English)

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