Solid state 13C CP-MAS NMR and FT-IR spectroscopic analysis of cuticular fractions of berries and suberized membranes of potato (Q57561454)
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article by Riikka Järvinen et al published May 2011 in Journal of Food Composition and Analysis
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Solid state 13C CP-MAS NMR and FT-IR spectroscopic analysis of cuticular fractions of berries and suberized membranes of potato |
article by Riikka Järvinen et al published May 2011 in Journal of Food Composition and Analysis |
Statements
Solid state 13C CP-MAS NMR and FT-IR spectroscopic analysis of cuticular fractions of berries and suberized membranes of potato (English)
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May 2011
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24
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3
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334-345
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