Improved flexibility and water resistance of soy protein thermoplastics containing waterborne polyurethane (Q57594784)

From Wikidata
Jump to navigation Jump to search
scholarly article in Industrial Crops and Products, vol. 32 no. 1, July 2010
edit
Language Label Description Also known as
English
Improved flexibility and water resistance of soy protein thermoplastics containing waterborne polyurethane
scholarly article in Industrial Crops and Products, vol. 32 no. 1, July 2010

    Statements

    Improved flexibility and water resistance of soy protein thermoplastics containing waterborne polyurethane (English)
    0 references
    0 references
    0 references
    Yixiang Wang
    0 references
    Changyun Quan
    0 references
    Xianzheng Zhang
    0 references
    July 2010
    0 references
    32
    0 references
    1
    0 references
    13-20
    0 references

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit