How Modification of the Nutrition Facts Panel Influences Consumers at Risk for Heart Disease: The Case of Trans Fat (Q57663342)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | How Modification of the Nutrition Facts Panel Influences Consumers at Risk for Heart Disease: The Case of Trans Fat |
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How Modification of the Nutrition Facts Panel Influences Consumers at Risk for Heart Disease: The Case of Trans Fat (English)
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May 2008
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27
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1
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83-97
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