Development and Reproducibility of a Food Frequency Questionnaire to Assess Diets of Older Children and Adolescents (Q57751881)

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27 October 2019

title

Development and reproducibility of a food frequency questionnaire to assess diets of older children and adolescents (English)

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27 October 2019

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3

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1

Rockett HR

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27 October 2019

author name string

Wolf AM

series ordinal

2

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publication date

1 March 1995

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Journal of the American Dietetic Association

27 October 2019

published in

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27 October 2019

volume

95

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issue

3

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page(s)

336-340

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Dietary patterns of U.S. children: implications for disease prevention

27 October 2019

cites work

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Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

7 January 2021

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A cognitive model of children's reporting of food intake.

7 January 2021

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Reproducibility and validity of a semiquantitative food frequency questionnaire

7 January 2021

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Fruit and vegetable food frequencies by fourth and fifth grade students: validity and reliability

7 January 2021

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Estimating children's eating habits. Validity of a questionnaire measuring food frequency compared to a 7-day record

7 January 2021

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https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900086-0

Longitudinal changes in nutritional habits of teenagers: differences in intake between schooldays and weekend days

7 January 2021

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https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900086-0

Nutrient intake variability in a pediatric population: implications for study design

7 January 2021

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10.1016/S0002-8223(95)00086-0

7 January 2021

Identifiers

DOI

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27 October 2019

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