Antioxidant Capacity, Vitamin C, Phenolics, and Anthocyanins after Fresh Storage of Small Fruits (Q57914191)
Jump to navigation
Jump to search
scientific article published on 01 November 1999
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant Capacity, Vitamin C, Phenolics, and Anthocyanins after Fresh Storage of Small Fruits |
scientific article published on 01 November 1999 |
Statements
Antioxidant capacity, vitamin C, phenolics, and anthocyanins after fresh storage of small fruits (English)
W Kalt
A Martin
1 November 1999