Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC–MS and 13C-labelled standards (Q57998554)

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scholarly article by Gunter Kuhnle et al published September 2009 in Food Chemistry
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Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC–MS and 13C-labelled standards
scholarly article by Gunter Kuhnle et al published September 2009 in Food Chemistry

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    Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC–MS and 13C-labelled standards (English)
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    Caterina Dell’Aquila
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    Sue M. Aspinall
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    Shirley A. Runswick
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    Annemiek M.C.P. Joosen
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    Angela A. Mulligan
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    September 2009
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    116
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    542-554
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    2
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