Thermal pretreatments of carrot pieces using different heating techniques: Effect on quality related aspects (Q58051343)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Thermal pretreatments of carrot pieces using different heating techniques: Effect on quality related aspects |
No description defined |
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Thermal pretreatments of carrot pieces using different heating techniques: Effect on quality related aspects (English)
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October 2009
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10
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4
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522-529
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