Changes in food sources of dietary fat in response to an intensive low-fat dietary intervention: Early results from the Women's Health Initiative☆☆☆ (Q58394785)

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Changes in food sources of dietary fat in response to an intensive low-fat dietary intervention: Early results from the Women's Health Initiative☆☆☆
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    Changes in food sources of dietary fat in response to an intensive low-fat dietary intervention: Early results from the Women's Health Initiative☆☆☆ (English)
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    Ruth E. Patterson
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    Rebecca Rodabough
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    Linda Lillington
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    Yasmin Mossavar-Rahmani
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    Michael S. Simon
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    Linda van Horn
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    April 2003
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    103
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    4
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    454-460
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