Substituting White Rice with Brown Rice for 16 Weeks Does Not Substantially Affect Metabolic Risk Factors in Middle-Aged Chinese Men and Women with Diabetes or a High Risk for Diabetes (Q58396601)

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Substituting White Rice with Brown Rice for 16 Weeks Does Not Substantially Affect Metabolic Risk Factors in Middle-Aged Chinese Men and Women with Diabetes or a High Risk for Diabetes
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    Substituting White Rice with Brown Rice for 16 Weeks Does Not Substantially Affect Metabolic Risk Factors in Middle-Aged Chinese Men and Women with Diabetes or a High Risk for Diabetes (English)
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    Geng Zhang
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    Geng Zong
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    Zhijie Yu
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    Hongyu Wu
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    Xiafei Chen
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    Lixin Tang
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    Ying Feng
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    Hong Zhou
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    Xiaolei Chen
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    Huaixing Li
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    Biling Hong
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    Xu Lin
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    27 July 2011
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    141
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    1685-1690
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    9
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