Phenolic constituents levels in cv. Agria potato under microwave processing (Q58622824)
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article by Anna Angela Barba et al published December 2008 in Lebensmittel-Wissenschaft & Technologie
Language | Label | Description | Also known as |
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English | Phenolic constituents levels in cv. Agria potato under microwave processing |
article by Anna Angela Barba et al published December 2008 in Lebensmittel-Wissenschaft & Technologie |
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Phenolic constituents levels in cv. Agria potato under microwave processing (English)
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December 2008
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41
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10
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1919-1926
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