Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran (Q58761451)
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article by Abolfazl Fadavi et al published September 2006 in Journal of Food Composition and Analysis
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran |
article by Abolfazl Fadavi et al published September 2006 in Journal of Food Composition and Analysis |
Statements
Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran (English)
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September 2006
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19
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6-7
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676-680
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