Effect of body size on growth and food conversion of juvenile striped bass reared at 16–28 °C in freshwater and seawater (Q58861473)

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Effect of body size on growth and food conversion of juvenile striped bass reared at 16–28 °C in freshwater and seawater
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    Effect of body size on growth and food conversion of juvenile striped bass reared at 16–28 °C in freshwater and seawater (English)
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    J Duston
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    T Astatkie
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    P.F MacIsaac
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    May 2004
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    234
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    1-4
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    589-600
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