How to cut down salt intake in populations (Q58879575)

scientific article published on 01 December 2010

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English	How to cut down salt intake in populations	scientific article published on 01 December 2010

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instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

editorial

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title

How to cut down salt intake in populations (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

author

Francesco P. Cappuccio

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

author name string

Simon Capewell

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

language of work or name

English

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publication date

1 December 2010

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

16 January 2020

1 reference

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

volume

96

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

issue

23

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stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

page(s)

1863-1864

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

Identifiers

DOI

10.1136/HRT.2010.209023

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

16 January 2020

PubMed publication ID

21062774

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21062774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21062774%20AND%20SRC:MED&resulttype=core&format=json

How to cut down salt intake in populations (Q58879575)

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How to cut down salt intake in populations (Q58879575)

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