Raspberry fresh fruit quality as affected by pectin- and alginate-based edible coatings enriched with essential oils (Q59255920)

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Raspberry fresh fruit quality as affected by pectin- and alginate-based edible coatings enriched with essential oils
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    Raspberry fresh fruit quality as affected by pectin- and alginate-based edible coatings enriched with essential oils (English)
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    Adriana C. Guerreiro
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    Custódia M.L. Gago
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    Maria L. Faleiro
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    Maria G.C. Miguel
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    Maria D.C. Antunes
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    October 2015
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    194
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    138-146
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