In vitro evaluation of the fermentation characteristics of the carbohydrate fractions of hulless barley and other cereals in the gastrointestinal tract of pigs (Q59289735)

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In vitro evaluation of the fermentation characteristics of the carbohydrate fractions of hulless barley and other cereals in the gastrointestinal tract of pigs
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    In vitro evaluation of the fermentation characteristics of the carbohydrate fractions of hulless barley and other cereals in the gastrointestinal tract of pigs (English)
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    R. Jha
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    J. Bindelle
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    B. Rossnagel
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    A. Van Kessel
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    P. Leterme
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    February 2011
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    163
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    2-4
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    185-193
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