Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption (Q59325598)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption |
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Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption (English)
J C de Wit