The HACCP concept: specification of criteria using quantitative risk assessment (Q59325604)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The HACCP concept: specification of criteria using quantitative risk assessment |
No description defined |
Statements
The HACCP concept: specification of criteria using quantitative risk assessment (English)
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February 1995
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12
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81-90
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