3,4-Dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica (Q59385705)
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article published in 1998
Language | Label | Description | Also known as |
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English | 3,4-Dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica |
article published in 1998 |
Statements
3,4-Dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica (English)
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April 1998
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61
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4
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511-514
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