Modification of Saccharomyces cerevisiae thermotolerance following rapid exposure to acid stress (Q59592184)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

title

Modification of Saccharomyces cerevisiae thermotolerance following rapid exposure to acid stress (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

1 reference

Saccharomyces cerevisiae

1 reference

1 reference

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

Cristina A Viegas

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

Isabel Sa-Correia

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

author name string

V Carmelo

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

publication date

1 July 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Microbiology

3 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

volume

42

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

page(s)

225-230

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

Effect of extracellular acidification on the activity of plasma membrane ATPase and on the cytosolic and vacuolar pH of Saccharomyces cerevisiae

3 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Weak acid preservatives block the heat shock response and heat-shock-element-directed lacZ expression of low pH Saccharomyces cerevisiae cultures, an inhibitory action partially relieved by respiratory deficiency

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Induction of increased thermotolerance in Saccharomyces cerevisiae may be triggered by a mechanism involving intracellular pH

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Activity of the plasma membrane H(+)-ATPase is a key physiological determinant of thermotolerance in Saccharomyces cerevisiae

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Studies on the mechanism of the antifungal action of benzoate

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Stress response of yeast

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Thein vivo activation ofSaccharomyces cerevisiae plasma membrane H+-ATPase by ethanol depends on the expression of thePMA1 gene, but not of thePMA2 gene

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Stress signaling in yeast.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Structure and function of proton translocating ATPase in plasma membranes of plants and fungi

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Activation of plasma membrane ATPase of Saccharomyces cerevisiae by octanoic acid

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Toxicity of octanoic acid in Saccharomyces cerevisiae at temperatures between 8.5 and 30°C

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

Regulation of the expression of the H+-ATPase genes PMA1 and PMA2 during growth and effects of octanoic acid in Saccharomyces cerevisiae

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

The H(+)-ATPase in the plasma membrane of Saccharomyces cerevisiae is activated during growth latency in octanoic acid-supplemented medium accompanying the decrease in intracellular pH and cell viability

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

The cytoplasmic pH, ATP content and total protein synthesis rate during heat-shock protein inducing treatments in yeast

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2898%2900089-0

7 January 2021

10.1016/S0168-1605(98)00089-0

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9728695%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

1 reference