Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome (Q59889496)
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scientific article published on 25 August 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome |
scientific article published on 25 August 2016 |
Statements
Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome (English)
Milica I Kojadinovic
Aleksandra C Arsic
Jasmina D Debeljak-Martacic
Nevena Dj Kardum
Tamara B Popovic
Marija D Glibetic