Methylated polyphenols are poor “chemical” antioxidants but can still effectively protect cells from hydrogen peroxide-induced cytotoxicity (Q61445261)
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scientific article published on 05 September 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Methylated polyphenols are poor “chemical” antioxidants but can still effectively protect cells from hydrogen peroxide-induced cytotoxicity |
scientific article published on 05 September 2006 |
Statements
Methylated polyphenols are poor "chemical" antioxidants but can still effectively protect cells from hydrogen peroxide-induced cytotoxicity (English)
Dawei Deng
Jingli Zhang
Aselle Adaim
Margot A Skinner
Dwayne J Jensen
David E Stevenson
5 September 2006