A loss of resistance to avirulent bacterial pathogens in tobacco is associated with the attenuation of a salicylic acid-potentiated oxidative burst (Q61769838)
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scientific article published on 01 September 2000
Language | Label | Description | Also known as |
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English | A loss of resistance to avirulent bacterial pathogens in tobacco is associated with the attenuation of a salicylic acid-potentiated oxidative burst |
scientific article published on 01 September 2000 |
Statements
A loss of resistance to avirulent bacterial pathogens in tobacco is associated with the attenuation of a salicylic acid-potentiated oxidative burst (English)
I R Brown
R M Darby
C S Bestwick
Y M Bi
J W Mansfield
1 September 2000