Effects of post-harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage (Q63485352)

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Effects of post-harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage
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    Effects of post-harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage (English)
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    Daniel Valero
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    Mar�a Serrano
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    Francisco Mart�nez-S�nchez
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    Fernando Riquelme
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    September 1999
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    79
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    12
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    1589-1595
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