purée (Q636056)
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cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste
- mash
- puree
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | purée |
cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste |
|
Statements
Identifiers
Sitelinks
Wikipedia(34 entries)
- arwiki هريس (طبخ)
- astwiki Puré
- azwiki Püre
- bewiki Пюрэ
- bgwiki Пюре
- cawiki Puré
- cswiki Pyré
- cvwiki Пюре
- dewiki Püree
- enwiki Purée
- eowiki Pureo
- eswiki Puré
- etwiki Püree
- euwiki Pure
- fawiki پوره
- frwiki Purée
- hewiki מחית
- hywiki Խյուս
- idwiki Lenyekan
- iowiki Pureo
- jawiki ピュレ
- jvwiki Puré
- kowiki 퓌레
- mkwiki Пире
- nlwiki Puree
- nnwiki Puré
- nowiki Puré
- plwiki Purée
- ptwiki Purê
- ruwiki Пюре
- svwiki Puré
- thwiki ปูว์เร
- ukwiki Пюре
- uzwiki Pyure