Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology (Q67029510)

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scientific article published on 01 January 1979
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Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology
scientific article published on 01 January 1979

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    Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology [proceedings] (English)
    Risk analysis. Its application to the protection of the consumer against food-transmitted diseases of microbial aetiology (English)

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