Estimation of available methionine and cysteine in proteins of food products by in vivo and in vitro methods (Q67313409)
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scientific article published on 01 September 1975
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Estimation of available methionine and cysteine in proteins of food products by in vivo and in vitro methods |
scientific article published on 01 September 1975 |
Statements
Estimation of available methionine and cysteine in proteins of food products by in vivo and in vitro methods (English)
D. Pieniaźek
M. Rakowska
W. Szkilladziowa
1 September 1975
1 reference