Glucosinolates and derived products in cruciferous vegetables. Analysis of the edible part from twenty-two varieties of cabbage (Q67452042)
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scientific article published on 01 May 1976
Language | Label | Description | Also known as |
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English | Glucosinolates and derived products in cruciferous vegetables. Analysis of the edible part from twenty-two varieties of cabbage |
scientific article published on 01 May 1976 |
Statements
Glucosinolates and derived products in cruciferous vegetables. Analysis of the edible part from twenty-two varieties of cabbage (English)
C. H. VanEtten
M. E. Daxenbichler
P. H. Williams