Vitamin E dietary supplementation protects against carbon tetrachloride-induced chronic liver damage and cirrhosis (Q67555815)

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scientific article published on 01 October 1992
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Vitamin E dietary supplementation protects against carbon tetrachloride-induced chronic liver damage and cirrhosis
scientific article published on 01 October 1992

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    Vitamin E dietary supplementation protects against carbon tetrachloride-induced chronic liver damage and cirrhosis (English)

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