Glucosinolates and derived products in cruciferous vegetables: total glucosinolates by retention on anion exchange resin and enzymatic hydrolysis to measure released glucose (Q67655947)
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scientific article published on 01 July 1977
Language | Label | Description | Also known as |
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English | Glucosinolates and derived products in cruciferous vegetables: total glucosinolates by retention on anion exchange resin and enzymatic hydrolysis to measure released glucose |
scientific article published on 01 July 1977 |
Statements
Glucosinolates and derived products in cruciferous vegetables: total glucosinolates by retention on anion exchange resin and enzymatic hydrolysis to measure released glucose (English)
VanEtten CH
C. H. VanEtten
M. E. Daxenbichler