Effect of different levels of omega-3 and omega-6 fatty acids on azoxymethane-induced colon carcinogenesis in F344 rats (Q67949651)
Jump to navigation
Jump to search
scientific article published on 01 December 1988
Language | Label | Description | Also known as |
---|---|---|---|
English | Effect of different levels of omega-3 and omega-6 fatty acids on azoxymethane-induced colon carcinogenesis in F344 rats |
scientific article published on 01 December 1988 |
Statements
Effect of different levels of omega-3 and omega-6 fatty acids on azoxymethane-induced colon carcinogenesis in F344 rats (English)
Reddy BS
1 December 1988