Strand scission in DNA induced by dietary flavonoids: role of Cu(I) and oxygen free radicals and biological consequences of scission (Q68129439)

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22 September 2019

title

Strand scission in DNA induced by dietary flavonoids: role of Cu(I) and oxygen free radicals and biological consequences of scission (English)

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22 September 2019

author name string

A. Rahman

1

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12 October 2022

F. Fazal

2

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12 October 2022

J. Greensill

3

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12 October 2022

K. Ainley

4

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J. H. Parish

5

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S. M. Hadi

6

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language of work or name

English

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National Center for Biotechnology Information

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12 October 2022

publication date

1 April 1992

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Molecular and Cellular Biochemistry

22 September 2019

published in

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volume

111

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22 September 2019

issue

1-2

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22 September 2019

page(s)

3-9

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https://scigraph.springernature.com/pub.10.1007/bf00229567

22 September 2019

exact match

0 references

cites work

The role of superoxide and hydroxyl radicals in the degradation of DNA and deoxyribose induced by a copperphenanthroline complex

1 reference

12 December 2020

Factors affecting the mutagenic activity of quercetin for Salmonella typhimurium TA98: metal ions, antioxidants and pH.

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Sequence-specific cleavage of single-stranded DNA: oligodeoxynucleotide-EDTA X Fe(II).

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Environmental mutagens and carcinogens

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12 December 2020

A review of the genetic effects of naturally occurring flavonoids, anthraquinones and related compounds

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Copper-dependent cleavage of DNA by bleomycin

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12 December 2020

Carcinogenicity examination of quercetin and rutin in ACI rats

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12 December 2020

Deoxyribonucleic acid breaks produced by 4'-(9-acridinylamino)methanesulfon-m-anisidide and copper

1 reference

12 December 2020

Oxidative destruction of DNA by the adriamycin-iron complex.

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12 December 2020

Specificity of the interaction of furfural with DNA.

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12 December 2020

Quantitation of single- and double-strand DNA breaks in vitro and in vivo

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12 December 2020

Quercetin, a rat intestinal and bladder carcinogen present in bracken fern (Pteridium aquilinum)

1 reference

12 December 2020

The mechanism of deoxyribonucleic acid breakage induced by 4'-(9-acridinylamino)methanesulfon-m-anisidine and copper: role for cuprous ion and oxygen free radicals

1 reference

12 December 2020

Strand scission in DNA induced by quercetin and Cu(II): role of Cu(I) and oxygen free radicals

1 reference

12 December 2020

The mutagenic activity of quercetin and kaempferol in Drosophila melanogaster

1 reference

12 December 2020

Dietary carcinogens and anticarcinogens. Oxygen radicals and degenerative diseases

1 reference

12 December 2020

O2- -dependent and -independent photooxidation of quercetin in the presence and absence of riboflavin and effects of ascorbate on the photooxidation

1 reference

12 December 2020

Mutagenicity of plant flavonoids: Structural requirements for mutagenic activity in Salmonella typhimurium

1 reference

12 December 2020

Oxygen radical damage to DNA by rifamycin SV and copper ions

1 reference

12 December 2020

Strand scission in DNA by quercetin and Cu(II): identification of free radical intermediates and biological consequences of scission.

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF00229567

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1588940%20AND%20SRC:MED&resulttype=core&format=json

22 September 2019

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