Nutritionally associated increased carbon dioxide production. Excess total calories vs high proportion of carbohydrate calories (Q68234899)
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scientific article published on 01 August 1992
Language | Label | Description | Also known as |
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English | Nutritionally associated increased carbon dioxide production. Excess total calories vs high proportion of carbohydrate calories |
scientific article published on 01 August 1992 |
Statements
Nutritionally associated increased carbon dioxide production. Excess total calories vs high proportion of carbohydrate calories (English)
S S Talpers
D J Romberger
S B Bunce
S K Pingleton
1 August 1992