The effect of pH, temperature, and D2O on the activity of porcine synovial collagenase and gelatinase (Q68475073)
Jump to navigation
Jump to search
scientific article published on 01 September 1990
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The effect of pH, temperature, and D2O on the activity of porcine synovial collagenase and gelatinase |
scientific article published on 01 September 1990 |
Statements
The effect of pH, temperature, and D2O on the activity of porcine synovial collagenase and gelatinase (English)
1 September 1990