Formation and identification of 3-keto-5-aminohexanoic acid, a probable intermediate in lysine fermentation (Q68586258)
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scientific article published on 01 December 1968
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Formation and identification of 3-keto-5-aminohexanoic acid, a probable intermediate in lysine fermentation |
scientific article published on 01 December 1968 |
Statements
Formation and identification of 3-keto-5-aminohexanoic acid, a probable intermediate in lysine fermentation (English)
Rimerman EA
1 December 1968